This jar is a classic adored by many. It’s colourful, nutritious & better than takeout. A quick, easy meal that is also gluten-free. Brownie points for all.
INGREDIENTS: CHICKEN, TERIYAKI SAUCE (GLUTEN-FREE SOY SAUCE, WATER, GINGER, GARLIC, CHILI PEPPERS, BROWN SUGAR, HONEY, CORN STARCH), CARROT, PEPPERS, SWEET POTATO NOODLES (SWEET POTATO STARCH, PURIFIED WATER), SPINACH, GREEN ONION
INGRÉDIENTS:POULET, SAUCE TERIYAKI (SAUCE SOJA SANS GLUTEN, EAU, GINGEMBRE, AIL, PIMENTS, CASSONADE, MIEL, AMIDON DE MAÏS), CAROTTE, POIVRONS, NOUILLES À LA PATATE DOUCE (AMIDON DE PATATE DOUCE, EAU PURIFIÉE), ÉPINARD, OIGNON VERT
Just an FYI for the vegan version. Comes with noodles but no protein item. Lots of veg and the sauce is really tasty. Would love for them to add some chickpeas but I added some baked teriyaki tofu and it was terrific.
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